Thank you. Thank you for hanging with us. We are here for the 200th time. Time to have fun.
This is what we should have done in the first place. Mike Cruz, top pour beer geek and industry dude at Tioga Sequoia Brewing, comes back to the show to celebrate 200 episodes with us. Lots of special bottle openings and even a special crowler or two. We also passionately talk about all the Buyout Beer news, have lots of great voicemails and lots of fun having.
Steven from Zack’s Brewing fills in for a missing member of the show this week. But hey, that’s cool because Steven may or may not have an announcement for us and the question of “What does it take to open up a brewery?” is going to be a relevant one.
Plus, all kinds of beer nerd things are going to happen. Things like, listeners calling us to let everyone know what their beer scene is like, we drink all the beers including the “new to town” Revision Brewing and more craft beer FUN. Because beer is FUN.
Things have been quiet around here for a few weeks so we decided to wake up the Indie Beer Gods and have Tyler (Head Awesome Dude at Libertine Brewing), Rad Stacey (New Belgium) and Tony Bagz (from THAT episode and Central Coast Distributing), on the show again. It’ll be FUN.
There might be some surf talk, brewing talk, New Belg talk, beer bar talk, sour beer advice, bad Mother’s Day advice, and lots of drinking!!
One of us is declaring double IPAs to be over. Done. We also explore what it’s like working and all day festival at a beer garden, Untappd updates, things are happening in Fresno’s burgeoning beer scene and more loose beer geek goodness.
Plus some interesting beer releases to look out for, listener questions and plenty of beer tasting!
Hey, you. Glad you’re here. Pull up a stool, sit down and have a beer with us.
This week we are going to be upset that the Tour De Fat is not coming to our town. We drink our sorrows away with some great beer, including a grower beer. Not to mention, we decide which brewer is the hottest in Calfornia, mention our show glossary, talk new beer releases, what we were caught drinking, listener voicemails, what it’s like to have a weak buzz, bad Uber rides and Weezer. Plus much more craft beer talk goodness.